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Ražotājs: CAMRY

Camry CR 4802 Meat mincer 1500W

€58,60 ar pvn

Artikuls: ST05396960

Preces kods: MAN#CR 4802

Ražotāja mājaslapa

Pieejamība *

	Noliktava	Piegāde	Daudzums	Cena
	LV	3 - 7 dienās	15	€58,60 ar pvn

Daudzums:

Specifikācijas

Specifikācija

Description

A solid device for those who wish to prepare home made sausages and ground meat. It is equipped with three cutting sieves (exchangeable): one to mince meat, the second for poppy seeds, the third one has the middle-sized holes. In the set a plunger and sausage filler are also included. The whole device is made of durable materials that are easy to be disassembled and cleaned.

Specification:
Power 600 W,
Max power 1500 W
3 mm sieve - fine mesh for grinding to a fairly compact, uniform consistency. Perfect for stuffing and pâté.
5 mm strainer - medium mesh for grinding meat for minced cutlets, burgers, meatballs and fillings for dumplings, pancakes and tortillas. Using this strainer you can also grind vegetables, hard cheese and even nuts.
7 mm strainer - thick mesh for meat mincing with a distinct structure. The strainer is intended for the production of sausages and giblets.
2 Gears
forward
backward
3 shredder blades:
Thin stripes
Thick stripes
Slices
3 sieves
middle size sieve
mince sieve
poppy sieve
plunger
sausage filler

Specifikācija

Description

A solid device for those who wish to prepare home made sausages and ground meat. It is equipped with three cutting sieves (exchangeable): one to mince meat, the second for poppy seeds, the third one has the middle-sized holes. In the set a plunger and sausage filler are also included. The whole device is made of durable materials that are easy to be disassembled and cleaned.

Specification:
Power 600 W,
Max power 1500 W
3 mm sieve - fine mesh for grinding to a fairly compact, uniform consistency. Perfect for stuffing and pâté.
5 mm strainer - medium mesh for grinding meat for minced cutlets, burgers, meatballs and fillings for dumplings, pancakes and tortillas. Using this strainer you can also grind vegetables, hard cheese and even nuts.
7 mm strainer - thick mesh for meat mincing with a distinct structure. The strainer is intended for the production of sausages and giblets.
2 Gears
forward
backward
3 shredder blades:
Thin stripes
Thick stripes
Slices
3 sieves
middle size sieve
mince sieve
poppy sieve
plunger
sausage filler

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