Close
(0) items
Ваша корзина пуста.
все категории
    Filters
    Preferences
    Поиск
    Производитель: CAMRY

    Camry CR 4802 Meat mincer 1500W


    €59,28 с налогом

    Артикул: ST05396960
    Код производителя: MAN#CR 4802
    Сайт производителя
    *
    Склад Доставка Наличие Цена
    LV

    Характеристики
    Description

    A solid device for those who wish to prepare home made sausages and ground meat. It is equipped with three cutting sieves (exchangeable): one to mince meat, the second for poppy seeds, the third one has the middle-sized holes. In the set a plunger and sausage filler are also included. The whole device is made of durable materials that are easy to be disassembled and cleaned.

    Specification:
    Power 600 W,
    Max power 1500 W
    3 mm sieve - fine mesh for grinding to a fairly compact, uniform consistency. Perfect for stuffing and pâté.
    5 mm strainer - medium mesh for grinding meat for minced cutlets, burgers, meatballs and fillings for dumplings, pancakes and tortillas. Using this strainer you can also grind vegetables, hard cheese and even nuts.
    7 mm strainer - thick mesh for meat mincing with a distinct structure. The strainer is intended for the production of sausages and giblets.
    2 Gears
    forward
    backward
    3 shredder blades:
    Thin stripes
    Thick stripes
    Slices
    3 sieves
    middle size sieve
    mince sieve
    poppy sieve
    plunger
    sausage filler


    Характеристики
    Description

    A solid device for those who wish to prepare home made sausages and ground meat. It is equipped with three cutting sieves (exchangeable): one to mince meat, the second for poppy seeds, the third one has the middle-sized holes. In the set a plunger and sausage filler are also included. The whole device is made of durable materials that are easy to be disassembled and cleaned.

    Specification:
    Power 600 W,
    Max power 1500 W
    3 mm sieve - fine mesh for grinding to a fairly compact, uniform consistency. Perfect for stuffing and pâté.
    5 mm strainer - medium mesh for grinding meat for minced cutlets, burgers, meatballs and fillings for dumplings, pancakes and tortillas. Using this strainer you can also grind vegetables, hard cheese and even nuts.
    7 mm strainer - thick mesh for meat mincing with a distinct structure. The strainer is intended for the production of sausages and giblets.
    2 Gears
    forward
    backward
    3 shredder blades:
    Thin stripes
    Thick stripes
    Slices
    3 sieves
    middle size sieve
    mince sieve
    poppy sieve
    plunger
    sausage filler